Sikwate 66% Deep Dark Chocolate
Indulge in an award-winning single-origin cocoa celebrated for its exceptional balance and captivating complexity in the Cocoa of Excellence 2021. The tasting journey opens with a bright burst of fresh, lively fruit, gradually unfolding into deeper notes of sun-ripened raisins, dried plums, and a subtle touch of warming black pepper. Underlying this vibrant fruitiness is a rich, satisfying base of toasted nuts, delicate florals, and smooth caramel, perfectly rounded out by a surprisingly refreshing acidity. Beautifully structured from first taste to long finish, this nuanced cocoa offers a harmonious and multi-layered chocolate experience crafted for true connoisseurs.
FDA LTO-3000005702959
Best stored between 16 to 18 degrees Celsius, away from direct sunlight and protected from high humidity.
Single Origin Organic Cocoa Liquor / ‘Tablea’, Sugar, Cocoa Butter, Vanilla
The town that cacao built.
A social enterprise, Chokolate de San Isidro, Inc. Is one of the country’s pioneers in cacao exporting. They were chosen in the World’s 50 Best Cocoa Beans by Cocoa of Excellence Programme 2021. Their cacao is reminiscent of the original Trinitario plantings in the Philippines, grown in fine Davao weather, precise fermentation & processing the perfect blend encapsulated in this chocolate.
